Preparing a turkey during the holidays can be stressful and even dangerous. But a Louisiana-based food chain wants to make the stressful holidays easier for you by cooking your turkey for you.
Popeye’s Louisiana Kitchen is offering a whole Cajun-Style Turkey. Brand Eating reports that the birds weigh 9-13 pounds and are marinated in a blend of seasonings before being slow roasted. The turkeys are then flash-fried to ensure the skin is crispy.
According to Delish, the turkeys are by special order only and they cost about $40. However, there is one caveat — the birds come fully cooked, but frozen, so they will have to be thawed before the big day.
Sides and biscuits are extra.
But how does it taste? A review of the turkey can be found here.
Popeye’s locations on the Coast include U.S. Highway 90 in Bay St. Louis and U.S. Highway 49 and 25th Avenue in Gulfport.